Dining
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2011
- January - Mandarin Orange and Pineapple Cake
- February - Cream Puffs
- March - Pecan Glazed Chicken
- April - Crab Quiche
- May - Apricot Glazed Pork Chops
- June - Bow Tie Pasta Salad
- July - Fudge Brownie Pie
- August - Caramel Filled Chocolate Cookies
- September - Coconut Pecan Cookies
- October - Raw Apple Cake
- November - Cherry Cheesecake Crumb Bars
- December - Monster Cookies
2010
- January - Taco Soup
- February - Chinese Cole Slaw
- March - Fruited Salad with Poppy Seed Dressing
- April - Italian Parmesan Dressing
- May - German Potato Salad
- June - Moroccan Rice
- July - Mushroom Stuffed Tenderloin
- August - Baked Lasagna
- September - Butter Horns (Crescent Rolls)
- October - Pumpkin Pie Cake
- November - Perfect Pizza Crust
- December - Carrot Cake
2009
- September - Baked Spinach & Artichoke Dip
- October - Pumpkin Bread
- November - Corn Chowder
- December - Cranberry Salad
2008
- January - Chili For A Crowd
- February - German Chocolate Pie
- March - Blonde Brownies Ala Mode with Maple Cream Sauce
- April - Chunky Chicken Salad
- May - Twice Baked Potato Casserole
- June - Broccoli and Cauliflower Salad
- July - Western Baked Beans
- August - Creamy Blackberry Pie
- September - Stuffed Chicken Breast with Parmesan Cream Sauce
- October - Pumpkin Pie Cake
- November - Pork Chops with Apples and Stuffing
- December - Baked Spinach and Artichoke Dip